3-Day Detox Juice-Dinner
![](http://cdn.shopify.com/s/files/1/0306/7602/5479/articles/pexels-photo-2479242_4a3dae2b-77d7-49ec-afba-642d689b55bc.jpg)
![](https://cdn.shopifycdn.net/s/files/1/0306/7602/5479/files/prep-time.png)
Prep Time
15 minutes
![](https://cdn.shopifycdn.net/s/files/1/0306/7602/5479/files/cook-time.png)
Cook time
5 minutes
![](https://cdn.shopifycdn.net/s/files/1/0306/7602/5479/files/servings.png)
Yield
16 oz (may vary)
Ingredients
- 3 celery stalks
- 1 cucumber
- 1 apple
- 1 lemon
- 1-2 inch piece of ginger
Instructions
1. wash the produce thoroughly
2. Roughly chop the kale leaves
3. peel avocado, lemon, and mango cut into small quarters
4. Insert all ingredients into Aeitto slow juicer
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